RIMULSOFT FRESH is a bread improver used in the food industry. It contains enzymes and additives that meet international purity standards. RIMULSOFT FRESH improves texture and extends shelf life in food products. The enzymes in RIMULSOFT FRESH help develop gluten structure for improved volume, texture and grain retention in processed foods. At recommended dosages, RIMULSOFT FRESH can provide benefits like improved quality, extended freshness and consistent performance to food manufacturers.