TYPE P(V) FP (MA)

TYPE P(V) FP (MA) is a distilled monoglycerides made from edible, fully hydrogenated vegetable oil. TYPE P(V) FP (MA) meets food additive specifications of various regulatory bodies. As a distilled monoglyceride, TYPE P(V) FP (MA) offers benefits for food applications. It acts as an emulsifier and helps improve texture and stability in various food products. TYPE P(V) FP (MA) can be used as a general purpose emulsifier across different food categories due to its regulatory compliance and stability. The product complies with stringent quality and safety parameters like low acid value and meeting limits for contaminants. TYPE P(V) FP (MA) provides formulators an option to enhance qualities of their products without compromising on quality when used as per recommended levels.